Restaurant Anaïs

Restaurant
Traditional cooking
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Description

Warm restaurant offering many savoyard specialties, salads & omelets and traditional raclette (served in Winter only)

Savoyard specialties restaurant : Cheese fondue, tartiflette, croziflette, savoyard crust, sausages with cream is the chef 's famous recipe and the raclette (served in winter only).
Also many salads, omelets.

Pricing

Additional information

Cuisine type

Spoken languages

Equipements

Pets

Pets allowed

Address
158 rue Antoine Pissard, 74700, Sallanches
Opening
All year round daily between 7 pm and 9.30 pm. Closed monday at noon, tuesday at noon, wednesday at noon, thursday at noon, friday at noon, saturday at noon, sunday at noon and sunday evening.

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Address
158 rue Antoine Pissard, 74700, Sallanches
Opening
All year round daily between 7 pm and 9.30 pm. Closed monday at noon, tuesday at noon, wednesday at noon, thursday at noon, friday at noon, saturday at noon, sunday at noon and sunday evening.